Italian ice cream and Mexican tequila join forces at new tequila ice bar from GelatoLove, the Carlsbad company that opened an outpost this summer in the Italian market and RoVino The Foodery in East Village. .
The gelateria, which makes its ice cream using allulose as a sweetener, and local company CalFino Tequila have teamed up to develop an alcoholic ice cream and ice cream cocktail counter that offers frozen desserts and drinks infused with the ice creams. spirits from the distillery. The ever-growing menu includes Sicilian pistachio ice cream with tequila blanco, Carlsbad strawberry ice cream with reposado tequila and tequila anejo espresso ice cream as well as cocktails like a sgroppino, a traditional Italian sorbet cocktail. , made with lemon sorbet, prosecco, tequila and pistachio gelato mixed with tequila blanco and Grand Marnier.
Its launch on Thursday, November 18 is scheduled with the opening of the new alcohol department which offers a wide selection of spirits inside the RoVino market and the start of cocktails in its on-site restaurant. In addition to classics like daiquiris and margaritas, the cocktail menu includes specialties of limoncello shots and happy hour tequila.
The market is also hosting a Thanksgiving food donation event through Monday, November 22, collecting canned or canned food that will go to families in need through Our Lady of Guadalupe Church, as well as 100 free meals for Thanksgiving prepared by the kitchen of RoVino.